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Vanilla Bean Sables

Alexandra
  • 32 minutes
  • Serves 36

INGREDIENTS

2

Egg yolk, large

2 cups

All-purpose flour

1/3 cup

Confectioners' sugar

1

Sanding sugar, granulated

1/2 tsp

Sea salt, fine

1/3 cup

Sugar

1

Vanilla beans

2 sticks

Butter, unsalted