INGREDIENTS
2
Eggs
2 cups
Oats, quick-cooking
1 tsp
Baking soda
1 cup
Brown sugar, dark
12 oz
Chocolate chips
2 cups
Flour
1 tsp
Kosher salt
1 cup
Sugar
1 tbsp
Vanilla extract
1 cup
Coconut, unsweetened
1 cup
Walnuts or pecans
2 sticks
Butter, unsalted