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Fresh Ginger & Molasses Cake

Sarah | Broma Bakery
  • 2018 minutes
  • Serves 10 to 12

INGREDIENTS

4 oz

fresh ginger

1 cup

mild molasses

1 cup

sugar

1 cup

vegetable oil, preferably peanut

2 1/2 cups

flour

1 tsp

ground cinnamon

1/2 tsp

ground cloves

1/2 tsp

ground black pepper

1 cup

water

2 tsp

baking soda

2

eggs, at room temperature