INGREDIENTS
Half a head of 1 large cauliflower, chopped into florets
1
small head broccoli, chopped into florets
1 can
chickpeas, drained
1
small fennel, sliced
2 tbsp
dukkah
5
thyme sprigs
1/2 tbsp
dried dill
3 tbsp
coconut oil, melted
1
large avocado, flesh removed and sliced
1
large tomatoes, sliced
Optional: My avocado dressing