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Apple Muffins

Christy Denney, The Girl Who Ate Everything
  • 0 minutes
  • Serves 18

INGREDIENTS

2 cups

sugar ((or use 1 1/2 cups for a less sweet muffin))

2

eggs

1 cup

oil

1 tbsp

vanilla

3 cups

flour

1 tsp

salt

1 tsp

baking soda

1 tsp

cinnamon

3 cups

peeled (, cored, diced apples (around 3 apples))

Brown sugar for topping ((around 1/2 cup))


NOTES

  • 1¼ c. Sugar, ¾ tsp. Soda, added 1½ b powder

    Melanie Pontius • 2020-09-23