INGREDIENTS
3 qt
water
1 cup
Morton's coarse kosher salt
1/4 cup
pink curing salt ((Also known as Prague Mix #1, Instacure #1 or Curing Salt #1- NOT Himalayan pink salt. See safety note below.))
1 cup
granulated sugar
1/2 cup
firmly packed light or dark brown sugar
1/4 cup
honey
2 tbsp
pickling spice
1 tbsp
whole coriander seeds
1 tbsp
whole yellow mustard seeds
4 cloves
garlic ((minced))
3
lbs beef brisket
1/4 cup
ground coriander
2 tbsp
freshly ground black pepper
2 tbsp
smoked paprika