INGREDIENTS
2
lbs. ground pork or beef
2
medium onions finely diced
2
jalapeño chiles minced (ribs and seeds removed for less heat, if desired)
1/2
teaspoo n chili powder
2 cans
each) diced tomatoes
Coarse salt and ground pepper
1 cup
fresh cilantro chopped
4 cups
all-purpose flour plus more for dusting
2 tsp
baking powder
2 tsp
salt
1/2 cup
cold butter cut into small pieces
1 cup
cold water
1
large egg lightly beaten with 1 tablespoon water (do not beat until ready to bake)