INGREDIENTS
8 oz
Ground pork
4
Garlic cloves
1
1-inch piece Ginger
1/4
head Napa cabbage
1
Onion, small
1/2
Serrano chile
1 5.5 ounce can
Coconut milk, unsweetened
1
Rice
1
Kosher salt
1 tsp
Turmeric, ground
1 tbsp
Coconut oil or extra-virgin olive oil, virgin