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Shredded beef taquitos

Julia
  • 310 minutes
  • Serves 2

INGREDIENTS

1

dozen corn tortillas

1 lb

beef stew meat (cut in 1-2 inch chunks)

1 cup

chopped tomatoes

2

jalapeños (chopped)

1 tsp

salt

1

dozen toothpicks

canola oil (for frying)

shredded cheddar cheese

guacamole

salsa