INGREDIENTS
5
lbs Beef brisket
3
Bay leaves
1
whole head Garlic
6
Onions, large
1
Parsley, sprigs
1/4 cup
Scallions
3
Allspice berries
1/2 tsp
Black pepper
1 pinch
Cayenne
12 cloves
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3 tbsp
Kosher salt
1 tsp
Paprika
3 tbsp
Olive oil
1 cup
Red or white wine