Favoreats
Favoreats LLC
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INGREDIENTS
1 1/2
lbs Flank steak
1
Cilantro, Fresh leaves
3
large cloves Garlic, slices thin
2
Onions, medium slices thick
1
Red bell pepper, large slices thick
1 can
Tomatoes
2
White rice and plantain chip, Cooked
2 tbsp
Tomato paste
1 tbsp
Capers
1/2 cup
Spanish olives, small
1
Kosher salt and freshly ground pepper
2 tbsp
Olive oil, extra-virgin
1 tbsp
Cumin seeds, whole
1
Jalapeno (ribs and seeds removed