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Spiced Apple Cake

Martha Stewart
  • 75 minutes
  • Serves 12

INGREDIENTS

1/4 tsp

Ginger, ground

2

Granny smith apples

3

Eggs, large

1/3 cup

Apricot jam

2 tbsp

Lemon juice, fresh

2 cups

All-purpose flour, unbleached

1/2 tsp

Allspice, ground

2 tsp

Baking powder

1/2 tsp

Baking soda

1 1/2 tsp

Kosher salt

1 1/2 cups

Sugar

1 tsp

Vanilla extract, pure

2 sticks

Butter, unsalted

1/2 cup

Sour cream