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Mocha Semifreddo with Hot Milk Foam

Martha Stewart
  • 255 minutes
  • Serves 12

INGREDIENTS

9

Egg yolks plus, large

5 oz

Chocolate, semisweet

1 tbsp

Cocoa powder, unsweetened Dutch-process

1 cup

Sugar

1 tbsp

Coffee extract

1 3/4 cups

Heavy cream

1 1/4 cups

Whole milk

3 cups

Whole milk or heavy cream