INGREDIENTS
1
cut into 4-inch pieces 4 ounces thick-cut bacon, thick-cut
1
Bay leaf
8
ears Corn
2
Fresno chiles
2
Garlic cloves
1
Leek, medium
1 tbsp
Marjoram
1 lb
Russet potatoes
3
Shallots
4 oz
Shiitake mushrooms
2
sprigs Thyme
2 tbsp
All-purpose flour
1
Black pepper, Freshly ground
1
Kosher salt
1
Parsley and crushed oyster crackers
5 tbsp
Butter, unsalted
2 cups
Heavy cream
2
Parmesan rinds (about 4 ounces
1/4 cup
White wine, dry