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Breton Butter Cake

Martha Stewart
  • 0 minutes
  • Serves 9

INGREDIENTS

1

Egg, large whole

6

Egg yolks, large

2 3/4 cups

All-purpose flour

1/4 tsp

Salt

1 cup

Sugar

1 tbsp

Vanilla extract, pure

1 cup

Butter, unsalted

1

Strawberry compote