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Favoreats LLC

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Pinky Pasta

Martha Stewart
  • 0 minutes
  • Serves 4 to 6

INGREDIENTS

1

Garlic cloves

3/4 cup

Chicken broth

3 tbsp

Tomato paste

8 oz

Campanelle pasta

1

Black pepper, Freshly ground

1

Salt, Coarse

2 tbsp

Olive oil

1 tbsp

Butter