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Weeknight Bolognese

Pam / For the Love of Cooking - Original recipe by Barefoot Contessa
  • 45 minutes
  • Serves 8

INGREDIENTS

1 lb

Ground sirloin, lean

1/4 cup

Basil, fresh

4 cloves

Garlic

1 tbsp

Oregano

1

Shallot, small

1 28 ounce can

Tomatoes

2 tbsp

Tomato paste

1/4 tsp

Nutmeg, fresh grated

1/4 tsp

Red pepper flakes

1

Sea salt and freshly cracked pepper

1 tbsp

Olive oil

1/4 cup

Heavy cream

1

Parmesan cheese

1 1/4 cups

Red wine, dry