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Lemon-Pepper Flank Steak Tacos

MyRecipes
  • minutes
  • Serves

INGREDIENTS

1

flank steak, trimmed

2 tsp

grated lemon rind

3/4 tsp

freshly ground black pepper

Cooking spray

2 tbsp

fresh lemon juice

1 tbsp

olive oil

1 tbsp

lower-sodium soy sauce

3

garlic cloves, minced

1/4 tsp

kosher salt

12

(6-inch) corn tortillas

1 oz

queso fresco, crumbled (about 1/4 cup)