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Tom Yum Soup

Alex, The Defined Dish
  • 30 minutes
  • Serves

INGREDIENTS

2

Chicken breasts sliced thinly against the grain, boneless skinless

1

carton Seafood stock

1 lb

Shrimp

2 cups

Baby bella mushrooms

2 cups

Cherry tomatoes

1

Cilantro, loosely packed fresh leaves

1/4 tsp

Coriander, ground

2 cloves

Garlic

1

stalk Lemongrass

1

inch Nob of ginger

1

Thai chiles, thin

1

White onion

1

carton Chicken broth

3 tbsp

Fish sauce

3 tbsp

Lime juice

2 tbsp

Olive oil or avocado oil

1

Salt and pepper

2 tbsp

Coconut aminos

1 person Recommend This Recipe