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Rosemary Balsamic Sheet Pan Chicken with Bacon and Apples

Amy
  • 35 minutes
  • Serves 6

INGREDIENTS

1 1/2

lbs chicken breast

1/4 cup

balsamic vinegar

1/2 cup

olive oil

Juice of 1/2 lemon

2 cloves

garlic (crushed)

1/4 cup

chopped rosemary

10 oz

brussel sprouts (stem cut off and cut in half)

2

apples (cored, peeled, and chopped)

6

slices of bacon (chopped)

2 people Recommend This Recipe