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Classic Buttermilk Waffles

Emma Christensen
  • 40 minutes
  • Serves 6

INGREDIENTS

2 cups

all-purpose flour

2 tbsp

sugar

2 tsp

baking powder

1 tsp

baking soda

1/2 tsp

salt

2 cups

buttermilk, well-shaken

1/4 cup

unsalted butter, melted

2

large eggs

1/4 cup

melted butter for the waffle iron, optional