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Pork Cordon Bleu

Shawn, I Wash You Dry
  • 30 minutes
  • Serves 4

INGREDIENTS

1/2 lb

Deli sliced ham

1 1/2 lb

Pork tenderloin

1 tsp

Garlic powder

1

Parsley

1

Egg

1

Chicken bouillon cube

2 tbsp

Dijon mustard

1 tsp

Worcestershire sauce

5/8 cup

Flour

3/4 tsp

Pepper

1 tsp

Salt

1

Salt and pepper

1/4 cup

Vegetable or canola oil

1/2 cup

Panko bread crumbs

2 tbsp

Butter

1 cup

Milk

1/2 cup

Parmesan cheese, grated

8

slices Swiss cheese