INGREDIENTS
1/2 lb
Deli sliced ham
1 1/2 lb
Pork tenderloin
1 tsp
Garlic powder
1
Parsley
1
Egg
1
Chicken bouillon cube
2 tbsp
Dijon mustard
1 tsp
Worcestershire sauce
5/8 cup
Flour
3/4 tsp
Pepper
1 tsp
Salt
1
Salt and pepper
1/4 cup
Vegetable or canola oil
1/2 cup
Panko bread crumbs
2 tbsp
Butter
1 cup
Milk
1/2 cup
Parmesan cheese, grated
8
slices Swiss cheese