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Favoreats LLC

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Red Velvet Layer Cake with Peppermint Cream Cheese Frosting

Baked by Rachel
  • 0 minutes
  • Serves 3

INGREDIENTS

3

Eggs

2 1/4 cups

All purpose flour

1 1/2 tsp

Baking powder

3/4 tsp

Baking soda

2/3 cup

Brown sugar, light

6 tbsp

Cocoa powder

2/3 cup

Granulated sugar

1 1/2 tbsp

Mccormick food color, Red

1 1/2 tsp

Mccormick peppermint extract, Pure

6 cups

Powdered sugar

3/4 tsp

Salt

1 tbsp

Vanilla

3/4 tsp

Vinegar

1 cup

Butter, unsalted

16 oz

Cream cheese

1 cup

Sour cream

1

Candy canes