INGREDIENTS
2 cups
Blueberries, fresh or frozen
1
Lemon, zest of
1
Lemon, juice from
2
Eggs
1 tsp
Baking powder
1 tsp
Baking soda
1 3/4 cups
Flour
1/2 cup
Granulated sugar
1 cup
Powdered sugar
1/2 tsp
Salt
1/2 cup
Coconut oil or canola oil
8 oz
Sour cream or plain yogurt, low fat
1
Water