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Berries and Cream Pie with Pecan-Graham Cracker Crust

Mel's Kitchen Cafe
  • 0 minutes
  • Serves 9

INGREDIENTS

1 cup

Berries, fresh

1/2 tsp

Lemon, fresh zest

5

Egg yolks, large

2 tbsp

Brown sugar

2 1/2 tbsp

Cornstarch

1/3 cup

Granulated sugar

2 tbsp

Powdered sugar

1/4 tsp

Salt

1 tsp

Vanilla bean paste or vanilla extract

1/2 cup

Pecans

1 cup

Graham cracker crumbs

7 tbsp

Butter

2/3 cup

Buttermilk

2 3/4 cups

Double creme