INGREDIENTS
3 1/2 cups
Cranberries, fresh or frozen
2 tsp
Lemon, zest
1
Navel orange, small
3 tsp
Orange, zest
1
Egg, large
4 tsp
All-purpose flour
1/2 tsp
Orange extract
1/4 tsp
Salt
1 1/16 cups
Sugar
1
Sugar
1
Pastry
2 tbsp
Butter
1 cup
Heavy whipping cream