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Beef with Peppers

The Pioneer Woman
  • minutes
  • Serves 8

INGREDIENTS

1 1/2 lb

Flank steak

1

Cilantro, Leaves

2 cloves

Garlic

1 tbsp

Ginger, Fresh

1 tbsp

Jalapeno, Fresh

2

Red bell peppers, whole

1

Yellow onion, whole Medium

1 tsp

Red chile paste

1/2 cup

Soy sauce, Low Sodium

2 tbsp

Brown sugar, Packed

2 tbsp

Cornstarch

1

Red pepper flakes

2 tbsp

Canola oil

3 tbsp

Sherry

1 person Recommend This Recipe