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Favoreats LLC

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Tortilla Soup with Pinto Beans

FatFree Vegan Kitchen
  • minutes
  • Serves 6

INGREDIENTS

1

Avocado, ripe large

1/4 tsp

Chipotle chili, powder (or to taste)

3 cloves

Garlic

1

Lime, large

1/2 tsp

Mexican oregano

3

Mexico chiles, large dried New

1

Onion, medium

3 cups

Pinto beans, cooked

4 cups

Spinach

1 15 ounce can

Tomatoes

4 cups

Vegetable broth or no-chicken broth

1

Salt

6

Corn tortillas

4 cups

Water