INGREDIENTS
1
(5- to 7-pound) bone-in, skin-on turkey breast, bone-in skin-on
2 cloves
Garlic
1
head Garlic
1
Lemon, medium
2 tsp
Rosemary, fresh leaves
1 tsp
Sage, fresh leaves
2 tsp
Thyme, fresh leaves
1
Yellow onion, medium
1/2 cup
Chicken broth, low-sodium
1/2 tsp
Black pepper, freshly ground
1 1/2 tsp
Kosher salt
1 tsp
Paprika
1 tsp
Peppercorns, whole black
4 tbsp
Butter, unsalted