INGREDIENTS
2 cups
Chocolate chips or raisins
1 16 ounce can
Pumpkin or 2 c. pumpkin puree
2
Eggs
1/2 tsp
Allspice
2 tsp
Baking powder
1 tsp
Baking soda
2 tsp
Cinnamon
1 tsp
Nutmeg
1 tsp
Salt
1 cup
Sucanat
2 tsp
Vanilla
4 cups
Whole wheat flour or spelt flour, white
2 cups
Butter or coconut oil
1 cup
Nuts