INGREDIENTS
1 tsp
Ginger, ground
1 15 ounce can
Pumpkin
1
Egg
1 cup
Molasses
2 1/3 cups
All-purpose flour
1 tsp
Baking soda
1/2 cup
Brown sugar, light
1 tsp
Cinnamon, ground
2/3 cup
Granulated sugar
3/4 tsp
Salt
2 tsp
Vanilla
1 3.4 ounce package
Vanilla pudding mix, instant
1/2 cup
Vegetable shortening
2 cups
Heavy cream
2 cups
Milk
3/4 cup
Water, hot