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Sea Salt Caramel Swirl Marshmallows

Caroline Russock
  • minutes
  • Serves 24

INGREDIENTS

25 tsp

Corn syrup, light

1

Syrup

1

batch Classic vanilla marshmallow batter

1 1/2 cups

Confectioners' sugar

1 cup

Cornstarch or potato starch

1/4 tsp

Salt

1/8 tsp

Sea salt

1 1/8 cups

Sugar

2 tsp

Vanilla extract, pure

3 tbsp

Cream

1

Classic vanilla marshmallows

4 1/2 tsp

Gelatin, unflavored powdered

14 tbsp

Water

The Bloom

1/2 cup

Classic coating, plus more for dusting (recipe follows)

Classic Coating

1/2 cup

Classic coating plus more for dusting (recipe follows)

The Mallowing

The Swirl