INGREDIENTS
2 lb
Ground chicken thighs
7
Baby bella mushrooms
1
head Butter lettuce
2 cloves
Garlic
1 tsp
Ginger
5
Green onions
1
Red bell pepper
1
Shallot, large
1 8 ounce can
Water chestnuts
1 tsp
Arrowroot flour
2 tbsp
Olive or avocado oil
1/2 tsp
Red pepper flakes
1 tbsp
Rice vinegar
1 tsp
Sesame seed oil, toasted
1/4 cup
Coconut aminos