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Watchtide's Lemon Blueberry Zucchini Bread

New England Today
  • minutes
  • Serves 2

INGREDIENTS

4

eggs

2 cups

(or less) sugar

1 cup

canola oil

2 cups

unpeeled, coarsely grated zucchini, drained slightly

zest of 1 lemon, grated

juice of 1 lemon

3 1/2 cups

unbleached flour

1 tsp

salt

1 1/2 tsp

baking soda

4 tsp

baking powder

1 cup

(or more) frozen Maine wild blueberries