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Caramel Cashew Bars

Amanda
  • minutes
  • Serves

INGREDIENTS

3 cups

finely crushed shortbread cookies (I used 32 Keebler Sandies Simply Shortbread Cookies)

1/2 cup

unsalted butter, melted

1/4 cup

sugar

36

caramels, unwrapped

1/2 cup

heavy cream

1/2 tsp

pure vanilla extract

2 cups

chopped salted cashews

2 cups

miniature marshmallows