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Honey Cornmeal Waffles with Blackberry Syrup

Brooklyn Supper
  • minutes
  • Serves

INGREDIENTS

1 pint

Blackberries

1 tsp

Lemon, zest

2

Eggs

4 tbsp

Honey

1 tbsp

Lemon juice

1 cup

All-purpose flour, unbleached

2 tsp

Baking powder

1/2 tsp

Baking soda

1

medium 1 cup medium-grind Cornmeal

1/2 tsp

Sea salt

4 tbsp

Butter

2 cups

Buttermilk