INGREDIENTS
1 1/2 cups
Pumpkin puree, packed
9/16 cup
Maple syrup
1/2 tsp
Baking powder
1 tsp
Baking soda
5/8 cup
Brown sugar
1/2 tsp
Cinnamon
2 1/3 cups
Flour
1 cup
Powdered sugar
2 tsp
Pumpkin pie spice
1/2 tsp
Salt
1/2 tsp
Vanilla
1/4 cup
Vegetable oil
4 tbsp
Butter
1/4 cup
Buttermilk
2 tbsp
Milk