INGREDIENTS
1/2 cup
Raisins
1
Egg
1 cup
Coconut milk
1 tsp
Baking powder
1 tsp
Baking soda
1 1/2 cups
Brown rice flour
1/2 tsp
Cinnamon
2/3 cup
Coconut sugar
1 cup
Gluten-free flour
1/2 tsp
Sea salt
1/2 tsp
Vanilla extract
1/3 cup
Coconut oil
1/2 cup
Pecans