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Maple turkey burgers with cheddar and bacon

Caroline's Cooking
  • 20 minutes
  • Serves 4

INGREDIENTS

1 lb

ground turkey (450g turkey mince)

3/4 cup

breadcrumbs

2 tbsp

maple syrup

1 1/2 tsp

fresh sage (finely chopped )

1/2 tsp

fresh thyme (finely chopped )

1/4 tsp

salt

1/4 tsp

pepper

4

slices smoked bacon

1/2

apple (approx - 8 thin slices)

1 tsp

maple syrup

1 tsp

olive oil

4

slices cheddar (smoked or aged best)

4

burger buns