Favoreats
Favoreats LLC
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INGREDIENTS
200 g
Bacon
3
lbs Beef
1
large sprig 2 tsp thyme or
3
Bay leaves
1
Button mushrooms
3
Carrots
3 cloves
Garlic
6
Green onions
2 cups
Beef bouillon
1
heaping tbsp Dijon mustard
1
Noodles to serve on the side
1
Salt and pepper and flour
1
Butter and olive oil
3 cups
Red wine