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Salted Oatmeal Toffee Cookies

Laura | Tutti Dolci
  • minutes
  • Serves 28

INGREDIENTS

1

Egg, large

1 1/2 cups

Rolled oats

3/4 tsp

Baking soda

1 cup

Brown sugar, light

1 tsp

Cornstarch

1 1/4 cups

Flour

1/4 tsp

Salt

1

Sea salt, Flaky

1 tsp

Vanilla extract

1/2 cup

Butter, unsalted

2/3 cup

Toffee bits

3 tbsp

Whiskey