INGREDIENTS
Crust:
1 3/4 cups
almond flour
1/4 cup
[url]Swerve Sweetener∞http://www.swervesweetener.com/103.html[/url] or granulated erythritol
2 tbsp
oat flour OR 1 tbsp coconut flour
1/4 cup
butter, melted
Filling:
3 1/2 oz
bar high % cacao chocolate (I use 90%), chopped
1 cup
unsweetened flaked coconut
1 cup
chopped pecans or walnuts
1
recipe low carb sweetened condensed milk (recipe below)