INGREDIENTS
1 19 ounce can
Chickpeas
4
Eggs
1 tsp
Baking powder
5 oz
Bittersweet chocolate chips
1 cup
Granulated sugar
1/2 cup
Premium cocoa powder
5 oz
Semi-sweet chocolate chips
2 tbsp
Canola oil
1 cup
Heavy cream
1 tbsp
Cointreau
1/4 cup
Water
grated rind and juice of one orange