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Chocolate Orange Garbanzo Bean Cake (Gluten Free)

Mellissa Sevigny
  • minutes
  • Serves 1

INGREDIENTS

1 19 ounce can

Chickpeas

4

Eggs

1 tsp

Baking powder

5 oz

Bittersweet chocolate chips

1 cup

Granulated sugar

1/2 cup

Premium cocoa powder

5 oz

Semi-sweet chocolate chips

2 tbsp

Canola oil

1 cup

Heavy cream

1 tbsp

Cointreau

1/4 cup

Water

grated rind and juice of one orange