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Almost Mongolian Beef Satay Skewers

Good Housekeeping
  • 0 minutes
  • Serves 4

INGREDIENTS

1/2 lb

Beef flank steak

3 cloves

Garlic

1

Lime, wedges small

1 tbsp

Honey

1/4 cup

Ketchup

3 tbsp

Lower-sodium soy sauce

1 tsp

Sriracha hot sauce

1 tbsp

Brown sugar, dark

2 tsp

Cornstarch

1 tsp

Sesame oil, toasted

12

Skewers (soaked if wooden)