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Favoreats

Favoreats LLC

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Baked Frittata with Pesto, Roasted Tomatoes & Goat Cheese

London
  • 55 minutes
  • Serves 9

INGREDIENTS

1 cup

Arugula

2 cloves

Garlic

1 cup

Sweet onions

1 cup

Tomatoes, roasted

12

Eggs, large

1/3 cup

Pesto, prepared

1/2 tsp

Pepper

1 tsp

Salt

1 tbsp

Olive oil

6 oz

Goat cheese