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Swiss Olive Galette

Better Homes and Gardens
  • 60 minutes
  • Serves 6

INGREDIENTS

1/2 cup

Fennel, fresh

1

Fennel tops, fresh

1 cup

Leeks

1 tbsp

Thyme, fresh

3/4 cup

Kalamata olives

1 tbsp

Olive oil

1/2 15 ounce package

Rolled refrigerated unbaked pie crust

4 oz

Gruyere cheese