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DIY: Homemade Twinkies

Michelle, Brown Eyed Baker
  • 60 minutes
  • Serves 10

INGREDIENTS

4

Egg whites

1

jar Marshmallow creme

1

box Pound cake mix

1/3 cup

Powdered sugar

1/4 tsp

Salt

1/2 tsp

Vanilla extract

1/2 cup

Vegetable shortening

2/3 cup

Water

2 tsp

Water, hot