INGREDIENTS
1 cup
pumpkin puree (not pie filling)
2
eggs
1/2 cup
vegetable oil
1/3 cup
water
1 1/2 cups
granulated sugar
1 3/4 cups
all-purpose flour
1 tsp
baking soda
3/4 tsp
salt
1 tsp
cinnamon
1/2 tsp
nutmeg
1/2 tsp
pumpkin pie spice
1/8 tsp
ground ginger
1/2 cup
pecans
2 oz
cream cheese
1/2 cup
confectioners sugar
1 tsp
vanilla extract
milk