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Pumpkin Scones

amanda
  • minutes
  • Serves

INGREDIENTS

2 cups

all purpose flour

1/3 cup

sugar

1 tbsp

baking powder

1/2 tsp

salt

1/2 tsp

ground cinnamon

1/2 tsp

ground nutmeg

1/4 tsp

ground cloves

1/4 tsp

ground ginger

6 tbsp

cold butter

1/2 cup

canned pumpkin

3 tbsp

half-and-half

1

large egg

1 cup

powdered sugar

2 tbsp

milk

1 cup

powdered sugar

2 tbsp

milk

1/4 tsp

ground cinnamon