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Sweet Potato Coconut Pie with Marshmallow Meringue

Deborah, Taste and Tell
  • 420 minutes
  • Serves 8

INGREDIENTS

1

pie crust

1 cup

coconut milk

3/4 cup

brown sugar

1/4 cup

cream cheese, softened

2 cups

mashed sweet potatoes

3

eggs, slightly beaten

2 tsp

lemon juice

1 1/2 tsp

vanilla

1/4 tsp

salt

1/4 tsp

ground cinnamon

4

egg whites

1/4 tsp

cream of tartar

1/2 cup

sugar

1

jar marshmallow creme

1/2 cup

miniature marshmallows

1/4 cup

coconut